Checkk out this short youtube video
I hear it all the time, y'all. "If we just win that RFP, we'll be fine."
But here's the truth. A bigger contract can make a bigger hole if you don't know your numbers.
In this video I walk you through 3 questions to ask before you say yes to more work:
- Can my kitchen really do this?
- What's my food cost right now?
- What is my paperwork telling me?
Watch it all the way through, then tell me in the comments: which question is hardest for your kitchen?
Want more talks like this? Join my free community, Foodservice Money & Operations. Link in bio.
Alana Jones, MS, RD, SNS, CCNP The Lunch Lady CFO (your Chief Food Officer)
#foodservice #schoolnutrition #catering #foodcost #seniornutrition #kitchenmanagement #foodbusiness #thelunchladycfo