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57 contributions to BBQ Nation - English
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3 likes • Apr 28
Nice 👍
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Mar 30 •
Pizza
Homemade dough: Double fermented poolish dough 24h poolish + 24h for final dough= total of 48h before separating the dough in 6 ball an let rest for 4 hour at room temperature before making the pizza. Result: delicious pizza-> awesome family time
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3 likes • Apr 2
Good job 👍 it looks amazing
Mar 24 •
Monday night
I made beautiful and delicious steaks 🥩 on a Monday evening, I ate a French fries steak. Very good dinner🤤🤤
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3 likes • Mar 25
Good job, looks amazing 🤩
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5 likes • Mar 13
Interesting, good to know, thanks 🙏
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Mar 10 •
A little aggressive but still a good video!!!
Enjoy 😉https://www.facebook.com/share/r/1AqzG1HRgt/?mibextid=wwXIfr https://www.facebook.com/share/r/1DxYff6Ban/?mibextid=wwXIfr https://www.facebook.com/share/r/14ZvNEUxczD/?mibextid=wwXIfr https://www.facebook.com/share/r/1DxYff6Ban/?mibextid=wwXIfr
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3 likes • Mar 11
Interesting!!! Thanks
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