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26 contributions to Eat Based on Your Biology™
NEW VIDEO + ASSIGNMENT: The Carnivore Sleep Problem Nobody Expects
A lot of people start carnivore or very low carb and initially sleep better. Then a few months later, something changes. They start waking at 1, 2 or 3 AM, feeling wired, restless, hungry, hot, needing to urinate, or just unable to stay asleep. The mistake is assuming there is only one cause. It is not always low blood sugar. It is not always “you need carbs.” And it is not always the diet itself. In this video, I break down the major reasons sleep can change on carnivore, including: - under-eating - electrolytes and fluid balance - caffeine - training load and recovery - thyroid adaptation - reflux - nighttime glucose assumptions - sleep apnea - what I would actually test before adding supplements The main message is simple: Sleep is an output. If it changes, ask what changed underneath it. 🎥 Watch here: https://youtu.be/J__oTkbQiFM ASSIGNMENT After you watch the video, answer this in the comments: What is the ONE thing in the video that made you rethink your own sleep? And then answer: What is one variable you are going to test for the next 7 days? Examples could be caffeine timing, meal timing, total food intake, electrolytes, training volume, reflux triggers, or tracking overnight symptoms more carefully. Try to change one thing at a time so you can actually learn from your response. I’ll go through the comments and help you think through your pattern.
1 like • 2d
My sleep pattern has changed and my resting heart rate has also increased over the last 4 weeks. 9 months carnivore 1 month keto/low carb under 60g.Not sure if it my body fighting off a virus as many at work have been sick. Sometimed sweating at night also. Leg cramps have decreased. No caffeine after 09.30. I have introduced pistachio and walnuts, 30g of oates, and low fat milk with coffee. These are the first things I am cutting out. Feeling less energy. Could be change in season. Going from autumn to winter. Inflammation low. The flip side is my REM and deep sleep are very strong, good sleep scores (80s) with fitbit air. I like to record my dreams. My routine is wired in between 7 and 8 hours but there are interruptions. Last meal between 4 and 6 depending on activities. Good info. No intention of adding supplements.
What Is Your Body Telling You Right Now?
Quick check-in with everyone today. ❤️ Forget about being perfect for a minute. I want you to think about the **last 7 days** and tell me one thing: **What is ONE signal from your body you would most like to improve right now?** It could be: ❤️ Blood pressure ⚡ Low energy 😴 Poor sleep or waking during the night 🩸 Blood sugar 🧠 Brain fog 🔥 Digestion or reflux 💪 Strength or recovery 🫀 Cardiovascular health ⚖️ Stubborn belly fat 🦵 Cramps or circulation 🥶 Feeling cold 😰 Stress or anxiety 🍽️ Hunger or cravings 💩 Digestion/bowel movements Or something completely different. Then tell me: **1. What is the symptom/problem?** **2. When is it usually at its worst?** **3. What have you already tried?** Don’t overthink your answer. Sometimes one symptom gives us a clue about a much bigger pattern happening underneath. I’ll go through the responses and give you my thoughts. And if I see several people struggling with the same issue, **I’ll turn it into one of our upcoming lessons or Lives.** Remember: Don’t just chase the symptom. Find the signal. Eat Based On Your Biology, Not Ideology™ Fix the signal. Everything follows.
1 like • 18d
Cramps in legs and feet after approximately 4 hours sleep. Bed between 21.30 and 22.00. Take a shot of salt in 100ml warm water. Back to bed. Contractions again around 4am. Get quality REM and deep sleep between but the pain is a factor. Trying to take more salt at dinner between 16.00 and 17.00. Drink when thirsty. 350mg magnesium glycinate, glycine 1 hour before bed. Do stretching exercises before bed.
What Has Carnivore Actually Taught You About Your Own Body?
One thing I’ve learned after years around carnivore is that the diet itself is only part of the story. Two people can eat almost the same foods and have completely different experiences. One person feels better with more fat. Another feels heavy, nauseated, or gets loose stools. One sleeps better. Another starts waking up in the middle of the night. One sees amazing triglycerides and glucose, while another watches ApoB climb. One does perfectly well with beef and salt for a while, while another eventually starts noticing issues with magnesium, iodine, digestion, energy, or recovery. That is why I keep coming back to the same idea: Eat Based On Your Biology, Not Ideology™ I’m curious about your experience. Not what you think carnivore is supposed to do. What has your own body actually taught you? Has your biggest lesson been about: fat intake, sleep, energy, electrolytes, digestion, bloodwork, weight loss, fasting, stress, or something completely different? For me, the longer I study this, the less interested I become in asking whether carnivore is “good” or “bad.” I’m much more interested in the pattern. What changed? What improved? What became harder? What did you have to adjust? Sometimes the most useful lesson is not that a diet worked or failed. It’s that your body gave you feedback and you learned how to listen to it. So I’d love to hear from everyone: What is the single biggest thing carnivore has taught you about your own biology? There is no right answer here. I think this could be a really interesting discussion because we may start seeing patterns across the group that are easy to miss when we only look at our own experience.
4 likes • 26d
The elimination of food noise and an ideological perspective towards diet and food consumption options available has been transformed. I am in an elder phase of life now and my motto is 'Easy is Right'. Simplicity through discipline and adopting and ancestral pattern of bringing the elements of respecting one's nature through the lens of it. AFIB, obesity, alcohol, RA, and pain was the catalyst to begin the 'Easy is Right' living. Get busy dying or get busy living? Respecting one's body biologically, physically and spirituality the signals will become quieter. Carnivore has improved my energy levels, focus, calmness, independence, belief and taught me to enjoy every moment like my life depends on it, because it does. Where the sacred becomes ordinary and the ordinary becomes sacred. What improved? Everything has improved. Sleep has become a new job. Blood pressure is dancing to the right tunes, after meal walks watching the colours of the seasons change, the grateful acknowledgment on completion of a zone training session. The desire to learn about a body that is so complexed but needs the right enviroment to blossom. Loving myself again. Oh yea also that every meal is sacred. What became harder? Keeping the sugar addiction spirit quiet. The cravings that come at you from the days the past. The contracting of muscles at night (It's work in progress :)) Keeping peoples opinions at bay. Wanting results sooner. What did you have to adjust? I had to adjust the pattern of types of fat intake, frequency of intake, cortisol routine, recovery and rest signal acceptance, APOB and LDL activity response to nutrition, movement and clearance mechanisms. Building nutrition and body function strategies that keeps carnivore at core and using options available to test and adjust what works. For example the introduction of soluble fiber (psyillium, chia seeds, small amount of beta-glucan in oats to help with lipid clearance. Carnivore has taught me that simplicity, discipline and using it as a core component to test and adjust and listen to the body is key to improved health.
Ezetimibe: What It Really Does to LDL and ApoB
If you’ve ever wondered how EzetIMIBE actually lowers LDL and ApoB, I just created a full video breaking it down. This goes much deeper than “it blocks cholesterol absorption.” We look at: How ezetimibe changes cholesterol traffic between the intestine and liver. Why LDL receptors matter. Why ApoB can stay high even when triglycerides and glucose look excellent. Whether timing matters. Carnivore and saturated-fat responders. Zone 2, plaque regression, thyroid function, bergamot, and what the evidence actually supports. If this topic interests you, watch the video and then come back here because I want to hear your experience. A few questions for everyone: Have you ever taken ezetimibe? What was your LDL before and after? Did you measure ApoB before and after? How long were you taking it before you retested? Were you also taking a statin, changing saturated fat, or increasing exercise at the same time? I think comparing real before-and-after numbers from this community could make this discussion very interesting. Eat Based On Your Biology, Not Ideology™.
1 like • Sep 11
Started taking 10mg Ezetimibe 05.08.26. New Blood work 08.09.26 Blood work 05.08 08.09 Total Cholesterol 12.7 6.1 HDL 1.5 1.7 LDL 12.7 4.1 Apob 3.32 1.27 CRP <5 <5 ALAT 55 29 ASAT 33 AbA1C 28 (4.7) GFR 74 84 This was started the same time as the introduction of Psyllium husk 1 tbls / Chia seeds 1 tbls every morning with 30g Oates (Beta glucans). The drop is quite significant in just over 1 month. The biological perspective is that yes, the medication contributed but also the introduction of fiber to support clearance in tandem with resistance training, walking after meals, and regular meal timing.
Weekend Assignment: Build Your Own Health Pattern
Hi everyone, I want to give you a simple assignment for the weekend. The goal is not to chase one lab number or one symptom. I want you to start thinking the way I think when I look at someone’s health. I want you to build your own **personal biology pattern**. Take 20 to 30 minutes this weekend and write down the following: 1. Your **top 3 health goals** right now. 2. Your **top 3 symptoms or concerns** you are still trying to understand. 3. Your most recent important labs, if you have them. Focus on things like fasting glucose, A1C, fasting insulin, triglycerides, HDL, LDL, ApoB, blood pressure, thyroid, hs-CRP, vitamin D, ferritin, or anything else relevant to you. 4. What has improved over the last 3 to 6 months? 5. What has not improved? 6. What are the **3 biggest things you are currently doing every day** that you believe are helping you? 7. What is one habit, food, supplement, medication, stressor, sleep issue, or lifestyle pattern that you think may still be working against you? 8. Most importantly, write down what you think the **main driver** of your current pattern may be. Do not worry about being right. That is the point of the exercise. I want you to practice connecting the dots. *For example: High fasting glucose + high insulin + high triglycerides may point us toward one pattern. High ApoB + low triglycerides + high HDL may point us toward a different pattern. Fatigue + high TSH + low free T3 may point us somewhere else. The goal is to stop looking at every marker as a separate problem. Think: **What connects these things together?** Then post your answers below. Next week I will go through some of them with you and show you where I agree, where I would look deeper, and what I would test next. Keep it simple. Do not write a medical textbook. Just give me your pattern. **Symptoms → Labs → Possible Driver → What You Would Do Next** That is the skill I want everyone practicing. Have a great weekend everyone. I’m looking forward to seeing what you come up with.
1 like • Aug 31
@Jenni Lung Hi Jenni. Thank you for the post. Yeah the heavy cream. It quickly became an addictive routine with the coffee. I never had coffee with cream before. I have now swapped it for 60ml 1% lactose free milk in each cup. I love 2 big cups. But yeah that cream.... also bacon I saw contributed to high ldl / apob. All the best on this way. N.
1 like • Sep 9
@Maurice Daher Thank you for your response Maurice. An update to the post from earlier in this thread. Building my own health pattern. My quest and development towards lowering this has been driven mainly by A-pob and LDL markers which were highly elevated. It has evolved in different directions due to my own research, valuable information on this forum, testing and discovery of what works in regards to the biggest factor or keeping RA quiet / CRP low. In the last month I have tested and adjusted eating routines, cortisol management, fat to protein ratios and types, simplified meal structures, sleep and introduced low carbs that are focused towards high fiber management (1 tbls Psyllium, 1 tbls Chia seeds, 30g oats, at breakfast - supported by 30g of walnuts / pistachio nuts between lunch and dinner at 4.30pm) whilst also starting a temporary course of 10mg Ezetimibe. The rest has been lean meat ground beef, salmon, eggs and carnivore at core. This was started 05.08.26 from last blood work to today 08.09. Blood work 05.08 08.09 Total Cholesterol 12.7 6.1 HDL 1.5 1.7 LDL 12.7 4.1 Apob 3.32 1.27 CRP <5 <5 ALAT 55 29 ASAT 33 AbA1C 28 (4.7) GFR 74 84 The direction of movement has been significant and I believe that the medication and the addition of fiber towards cholesterol clearance has been one important element of the shift. Energy has improved recently and although cramps at night are still an issue (Timing of Ezetimibe suggested moved from supper to bedtime.) This is the next phase. The evidence that CRP did not move because of the reintroduction of a low carb based fiber addition has helped me find confidence towards having that option as means of supporting lipid clearance in conjunction with movement, zone training, keep carnivore core to apparatus of monitoring signals as they come. I just thought you should know the effect after 4 weeks. I will continue with the routine as BP is solid at low 100's in the morning, RHR at 53. I did not expect such a change so quickly. Thank you for your knowledge, support and time with all you do.
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Nick O'Donoghue
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@nick-odonoghue-7687
Nick O'Donoghue. 61, history of arthritis, Afib, aggressive loss of weight due to lung infection. Here to learn with gracefulness and gratitude. Thx.

Active 16h ago
Joined Mar 2, 2026
Northern Norway.
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