I’ve been in business and marketing for 30+ years - from the dial-up days to today’s AI world - and these days I help Skool community owners turn their expertise into profitable online businesses. Writing has obviously been part of marketing for most of that journey, but food writing is a completely different world for me - which is partly why I was curious to join and see how Gwynne approaches turning stories, experience, and expertise into something people actually want to read... and potentially pay for. 😊 I’m definitely more experienced on the eating side of food than the writing-about-it side. 😄 And living in Croatia gives me plenty of good material to practice with - especially around the Adriatic. Outside work, I’m usually spending time with my family, sailing the Adriatic, or playing or watching football. ⛵️⚽️ Looking forward to exploring the community and getting to know some of you. 😊