@Frances Scully what made you join — and what kind of food writing are you curious to explore? I’m really glad you’re here. This is a relaxed, supportive space to share ideas, try things out, and grow your confidence with writing about food. There’s no pressure — just start where you are. 👉 Say hello below and tell us a little about you 👇

🍽️ Food Quiz Time! 🍽️ Think you know your food? Give these a go: 1. Which fruit is traditionally used to make guacamole? 2. What type of pasta is shaped like little rice grains? 3. Which country is famous for the dish sushi? 👇 Drop your answers in the comments below — let’s see who gets them all right!