Bio: Rob — The Orchard Guy | High-intensity orchard manager sharing practical strategies for modern apple, pear, and cherry production I Washington State
Bio: 13 years vegan for the animals. 3 Years high raw vegan for health. 2 years fruitarian for the ethics. Teacher, tutor & 8+ years in the coaching field.
Bio: Certified Vegan Chef Baker Published Author and Reiki Master. Cooking Instructor. 2X Fire Walker/ Tony Robbins Events. Artist/ Painter/Martial Artist.