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Owned by Crystal

A space to connect, knowledge share and grow together in wellness as a community.

148 contributions to Human Habits Community
Liver flush!
@Sherri Weitzel and I are starting the 7 day liver flush tomorrow. The first 6 mornings are simply adding in tart cherry or apple juice, the evening of the the 6th day and 7th morning are the only time you do anything differently and then will pass any stones over the next few days. let us know if you want to join in!! No charge, just following up after the cleanse.
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Slippery Elm tea
Crystal you had said during our discussion yesterday that I might be able to pick up something at the store to help with the constipation? I tried your other suggestions but still no luck
1 like • 3d
Hello Kathy. Yes, today add in slippery elm tea and keep sipping the CCF tea as well, focusing a bit more on the fennel. Soak a few prunes over night and eat after you have your hot water in the morning.
Shared from Shatki School - tips to reduce vata
The air and ether elements continue to bring cold, dry and mobile qualities that can leave us depleted if we don’t stay nourished. We balance these vata qualities with warmth, oiliness and sweetness this month. (If you’re in the Southern Hemisphere, reverse it! Think cooling + lightening foods to balance the seasonal heat.) Here are some Ayurvedic allies for November: • Walnuts: Rich in healthy fats that nourish the brain, nervous system and tissues while replenishing ojas. • Garlic: A warming ally that kindles agni, supports circulation and strengthens seasonal immunity. • Cloves: Stimulate digestion, ease gas and support healthy circulation. • Cinnamon: Supports blood sugar balance and warms cold hands and feet. • Pecans: Nourishing fats and minerals that lubricate tissues and calm the nervous system. • Soft Cheeses: Creamy, grounding nourishment to balance autumn dryness. • Ghee: Ayurveda’s favorite nourishing fat to support digestion and carry nutrients deep into the tissues. • Yogurt: Enjoyed at midday with warming spices to support digestion and gut health. • Potatoes: Grounding carbohydrates that restore depleted energy. • Bone Broth: Rich in minerals and collagen to nourish the gut, joints and connective tissues. • Mulled Cider: Warm apples and spices that gently kindle digestion and circulation. • Dates: Ojas-building, rich in minerals and natural sweetness. • Leeks: Gently warming and supportive of healthy elimination. • Golden Milk: Turmeric and spices that soothe inflammation and calm the nervous system. • Cooked Cranberries: Tart, while supporting urinary tract health. • Cooked Whole Grains: Warm nourishment that provides steady energy. • Nutmeg: A calming Ayurvedic ally for relaxation and restful sleep. • Fresh Figs: Fiber-rich and gently nourishing for healthy elimination. • Persimmons: Hydrating and supportive for dry autumn skin. • Winter Squash: Naturally sweet, grounding and rich in beta carotene. • CCF Tea (Cumin, Coriander + Fennel): Classic Ayurvedic blend to strengthen digestion, reduce bloating and support nutrient absorption.
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Shared from Shatki School - tips to reduce vata
Bowels
Any suggestions on how to get bowel movements started again? I’m taking the tryphala every night 1/2 teaspoon and adding extra ghee into my kitchari. I started basti on Monday and finished yesterday and haven’t really had a bowel movement in that time except for just the expulsion after the basti treatment
1 like • 4d
Happy Friday Kathy! A few tips to restore normal bowel movements and reduce vata: - Drink 1 - 2 cups warm water upon waking - Stewed apples or pears for breakfast for the pectin and fibre. Spice with cinnamon, cardamom, nutmeg - Add in a few soaked prunes - Avoid raw or dry foods - 10 - 20 minute light walk followed by lower abdomen massage with your oil - Use a stool to raise your knees and legs when using the washroom (like a squatting potty) Please give me a call today to quickly discuss; I just want to ensure no pain, bloating, gas etc.
Seasonal Cleanse Thread
Add a comment below with: Your wins Your questions Your reflections Start a thread and encourage others to share as well. Just add a comment below and if you have a question, take a peak at what is listed first, to see if anyone else has started a thread on that topic! Sharing is Caring :)
0 likes • 4d
@Jess Wildeman yes! You can peel and slice the ginger and store in water in the fridge, then make your fresh tea each time.
0 likes • 4d
@Leslie Gunderson that is awesome, thank you! I will save this tip to share in the Spring cleanse ✨️
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Crystal Lee
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169 points to level up
@crystal-gunderson-3496
Ayurvedic health coach & spring forest qigong level 3 practitioner. I have 3 beautiful kiddos and am falling more in love with life every day 💞

Active 7h ago
Joined Dec 6, 2023
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