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25d • 🍽️The Kitchen
A whole lot of homemade goodness
MMM home made chicken bone broth... done the 24 hour cookin' phase , just needs to cool for straining then into jars for pressure canning. This is approximately 3 quart jars worth. We use as soup base and it's really good piping hot with a little salt and pepper on those cold winter days.
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A whole lot of homemade goodness
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