Snack of The Week 3 Ingredient PB Balls
Ingredients
130 g apple puree (unsweetened)
100 g PB2 powdered peanut butter
70 g dark chocolate 70%
Pretty simple. Combine u Apple Suace and PB2. Form a dough. Roll into balls. Melt chocolate. Roll your balls in the chocolate. Cool off and wonder how it works and taste so good.
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2 comments
Mitch Thomas
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Snack of The Week 3 Ingredient PB Balls
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