🎬 Watched & Rooted Wednesday β€” Spilling The Beans
Quick question β€” how many times a week are you actually eating beans or lentils? Be honest. Because this episode is about to make you want to eat them every single day. 🀘🏻
This week I am sharing a podcast episode from one of the most credible voices in plant-based nutrition on the planet. Dr. Michael Greger from NutritionFacts.org β€” Dr. G 🫢🏻 the same doctor from the What The Health lineup πŸ˜„
🎧 Spilling The Beans β€” Dr. Michael Greger
He covers allllll the goods!
🫘 Beans and lentils β€” the health benefits, how to prepare them, and why legumes are quite possibly the single most important food group you can add to your diet.
🌰 Nuts β€” he wraps up with a deep dive into nuts and why they deserve a permanent spot in your daily eating as well.
The stat that stopped me cold 🀯 Eating just ONE cup of beans, chickpeas, or lentils every single day for three months could slow your resting heart rate as much as spending 250 HOURS on a treadmill. Two hundred and fifty hours. On a treadmill. Replaced by a cup of lentils. πŸ˜‚πŸŒΏ
Dr. G. Totally free. Go and have a listen. 🎧
Come back after and tell me β€” are beans already a daily staple for you or are you just getting started? πŸ‘πŸ’¨
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Jenny Rader-Bakos
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🎬 Watched & Rooted Wednesday β€” Spilling The Beans
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🌿 Whole-food plant-based meals that slap. Tofu becomes ricotta, potatoes become ice cream & sad salads don't exist 🧚