Where to start?
I’m trying to kick off a restaurant consultation business where I help venues with food costs and kitchen operations. I’m struggle with juggling everything myself from lead gen, to sales call and delivery so some tips on how to get that moving would be helpful.
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2 comments
Darren Thompson
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Where to start?
The One-Person Business
skool.com/one-person-business
Community for entrepreneurs, coaches, and experts building a one-person online business around their expertise.
Leaderboard (30-day)
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