The Essentials • Chicken: Thighs or breast, diced. • Couscous: Dry semolina or pearl variety. • Liquid: Chicken broth or water. • Veggies: Onion, garlic, carrots, and zucchini. • Legumes: A can of chickpeas. Quick Seasoning • Spices: Cumin, turmeric, cinnamon, salt, and pepper. • Fat: Olive oil or butter. • Garnish: Fresh parsley and a squeeze of lemon.