What A Pear
Recipe found on diffords guide created by Simon Difford.
Imagine eating a pear 🍐 crumble/cobbler/crisp sitting by a fire πŸ”₯ and you would be very close to what this libation is.
Slightly sweet with various pear/orchard fruit flavours (baked, fresh, with skin), hints of cereal/oats, dough, brandied fruit, vanilla, laced with smoke. πŸ˜‹
Perfect for the colder fall evenings.
What A Pear
1.5 oz (45ml) Pear Liqueur
Β½ oz (15ml) Poire Eau-de-Vie
β…“ oz (10ml) Peated Scotch Whisky
β…“ oz (10ml) Fresh Lemon Juice
ΒΎ oz (22.5ml) Pear Juice
4 drops Saline Solution
4
1 comment
Stephane Foisy
6
What A Pear
powered by
The Bartender's Lounge
skool.com/just-shake-or-stir-7101
A community for Active Bartenders and Home Enthusiasts. Sharing & learning the art of cocktails and the business of hospitality.
Build your own community
Bring people together around your passion and get paid.
Powered by