Blood Orange Super Juice
Blood Orange Super Juice
I needed to make a large quantity of Pseudo Juice for a camping trip this past weekend. So I followed the recipes of Nick Morris and Kevin Kos for Lime Pseudo Juice and a Citrus Super Juice. I wanted to use up some blood oranges I had and figured this would be a great opportunity. I read some alternate suggestions on Pinterest and often, most people complained if the juice being slimy so I adjusted using other suggestions.
Here's what I used:
96 grams blood orange peels
15 grams lime peels
70 grams sugar
24 grams citric acid
2-3 grams malic acid
Small pinch sea salt
1 Liter water
Juice of the blood oranges (strained)
I made an oleo citrate by covering the peels with the citric acid, malic acid, sugar and pinch of salt and let sit for about 2 hours. I then added the water and mixed together to ensure all salts, sugar, and acids were dissolved. I then added the strained blood orange juice and blended until the other were coarsely chopped. Then strain twice through a nut milk bag into a sterilized jar.
This juice has a wonderful flavor of blood oranges and is not sweet.
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3 comments
Jeremy Elliott
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Blood Orange Super Juice
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