Sep 3 • Coffee & Contemplation
Thinking of Opening a Coffee Shop? Here’s Why It Could Be a Great Move! ☕️
Hey friends!
Ever toyed with the idea of opening a coffee shop? Here’s why that dream might be more compelling than ever:
Specialty coffee is booming! In 2025, 46% of U.S. adults had a specialty coffee just yesterday—an 84% jump since 2011—and that even beats traditional coffee at 42% . Coffee remains America’s favorite drink, with 66% enjoying a cup each day .
The trend has been years in the making—45% of adults were sipping specialty coffee daily in 2024, up 80% since 2011 . Young grown-ups are driving this too—66% of 25‑39-year-olds had specialty coffee in the past week .
And guess what—specialty coffee isn’t just tasty. 61% of drinkers say coffee is good for their health, with plain coffee even earning the “healthy” label from the FDA . Plus, this isn’t just about the taste—it’s about experience, sustainability, and connection in every cup (hello, brand story!) .
If you’re into numbers, specialty coffee makes up 55% of the U.S. coffee market by value in a whopping $48 billion industry . And globally, the market is headed toward $152 billion by 2030 .
So, why now? There’s a passionate customer base that values quality, health-conscious consumers who care about origin and fairness, and tons of creative ways to stand out—whether it’s drip, cold brew, medium roast, or ethically sourced beans.
If you love coffee and community, starting a coffee shop isn’t just a business move—it’s a way to share joy, flavor, and connection, one cup at a time.
0
0 comments
Thinking of Opening a Coffee Shop? Here’s Why It Could Be a Great Move! ☕️
powered by
skool.com/gnarly-goat-coffee-1606
You’ve got the passion—we’ve got the plan. This community equips aspiring café founders with clarity, confidence, and coffee-specific tools.
Suggested communities
Powered by