I've just listened to Mark's latest talk on YouTube.
I have noticed the supermarkets are not selling meat (not that I buy from them). Their fridges are empty. Notices say the issue is down to the heat and fridge breakdowns. I know their is a bigger picture to this. Don't be surprised if there is less protein esp. meat for sale. It takes something significant to happen then the establishment bring in the changes. Maybe the people will start to wake up or will it be too late.
We need to keep growing our own and support the farmers.