The Fermentation Club
5.0 · 1 review
Private
38 members
$29/month
Ferment with confidence in 30 days!
Guided by a chef who has taught 1,500+ people.
🧑🍳Home cook: from guessing the salt percentages to jars you trust.
🍽️Foodie: from recipes to restaurant technique at home.
🥦Gut health: from store-bought jars to live ferments you make daily.
🍳Chef - from scraps in the bin to new flavors on the menu, and more money on your P&L.
I'm Shalom. I led fermentation R&D at one of the Middle East's best restaurants, teach microbiology at university, and advise restaurants and food companies on upcycling waste into delicious new products using the power of fermentation.
Inside:
✅Ask anything in the feed. I answer everything.
✅Courses: lacto ferments , sourdough, kombucha, ginger bug, tepache, koji
✅New lessons and recipes monthly.
✅Two live calls a month: me and a global pro guest.
🎁Bonus: my fermentulator app (35$ value).
🎁Join by end of October and get a 1:1 call with me! (250$ value).
5.0 · 1 review
Super profesional in a fun way
Deep and flowing
Join the probiotic party 🙆♀️💁♂️
2d ago · Still a paying member after 1 month
skool.com/fermentationclub
The Fermentation Club - By Chef Shalom Simcha Elbert
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