Cooking with Ollie
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Phillip Greenwood
3d •
General discussion
Re opening
After 18 months and a refurbishment our restaurant is due to reopen on the 23rd, It's a traditional workman's lunch style menu. What would be a good 1st day special?
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Re opening
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Cooking with Ollie
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Chef since young, skilled in diverse cuisines. Passionate, creative, humble, always learning and sharing knowledge, making cooking simple and tasty
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