28d • General discussion
Drying method
Hi all! I got Crystal’s recepie, can’t wait to try it tomorrow. 😊 But there is one thing with the oven drying method which is not clear for me. If I have a convection oven should I dry and bake the two trays together? Or pipe one tray, dry and bake than repeat, so half of meringue will stay in the bag about 30mins? Till now I only baked one tray at a time with fan off. Thanks!
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Drying method
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