Hey everyone — welcome 👋 I’m really glad you’re here! This community was created for people who don’t just like the idea of a coffee shop — but are seriously curious about how it could become a real, sustainable business. If you’re here, you probably fall into one of these groups: - You’re dreaming about opening a coffee shop but don’t know where to start - You’re already a barista and want to become an owner - You’re planning, researching, or quietly running numbers - Or you’ve already started and want to do things better All of that is welcome here ☕ This is not a hype space. It’s a place for clear thinking, honest numbers, and real conversations about what it actually takes to open (and run) a coffee shop. Over time, you’ll find: - Practical lessons and frameworks Templates and tools you can actually use - Real examples from my own journey (wins and mistakes) - And a group of people asking the same hard questions you are 👉 Your first step: Please introduce yourself using the Intro Post template and tell us about your dream coffee shop. No pressure — short and honest is perfect. Grab a coffee, look around, and jump in when you’re ready ☕ This community works best when we build it together 🚀