What to do when you arrive at a clients home and no cooking equipment?
Review the situation, see if there is anything to work with, aluminum pans, single pot, borrow from the neighbor if the Clinets okay with this or ask if you can Instacart a few pans or pots from Target or William & Sonoma.
3
2 comments
Chef Michael Giletto
3
What to do when you arrive at a clients home and no cooking equipment?
Institute of Private Chefs
skool.com/chef-training-5248
Enter the private chef world — menus, etiquette, sourcing, UHNW client standards & the real skills culinary school skips. 👨‍🍳
Leaderboard (30-day)
Powered by