Architect. Founder at Stellarum, Inc. a 3d Visualization firm. Founder of Casa ZG, makers of Artisanal Sangrita and Michelada mixes.

Retired executive chef and food and beverage director.I worked for 40 years in the hospitality business.

Home cook

Giulio from Italy

Love to cook

Serial Entrepreneur

Love to cook and travel.

Am currently an online teacher.

Hi, I’m Claudia, a board-certified Psychiatric Nurse Practitioner.

I lived in Spain and have had some great paella. I first tried paella at 16, loaded with seafood. I've never tried to make it, I'm intimidated.

The greatest chef

Hello, my name is Miriam and I retired from work a few years ago. I enjoy cooking, spending time with family & volunteering at an elementary school.

Paella aficionada!! Learned all about cooking a paella from my mother Cristina!!

Pitmaster and outdoors cook

Just a free spirit ✨️

retired and happy. Love to cook but hate the clean up.

Love to Cook!

Food is my passion. On my bucket list..2 to 3 months in Europe exploring the culinary wonders of each region cooking, eating and meeting new people.

So many stories... How can I tell them all!

Love Spain

Thank you for doing this and adding me!

I love pella. I need to master this dish. I love to eat...good food.

Just a retired guy enjoying life