Ladies I have a question? Can you put a cake that is covered with buttercream on the side and fondant on the top into the fridge to keep cool because of the heat? Just worried about the fondant. I have asked this question on the Sweet Ladies What’s App too.

Hi Christina, I was just wondering when the new monthly project is going on as I thought it was today but I can’t find it. I’m not very well so was going to make it while chilling. Xx

Hello all I’m normally a quiet mouse watching and listening to the great community that is being built here. However, it’s my grandsons 4th birthday in 2 weeks and he wants a chocolate cake. I’m thinking of a 3 tier, 8 inch, cake. Does anyone have a brilliant recipe that is guaranteed to win hearts 💕

Christina would it be ok if my peony wasn't submitted until 5th July . Im away and then have so much on i can't do it in time for deadline X

@Martin Brocklesby ... asking the expert. What brand of cold porcelain do you use?