@Martin Brocklesby ... asking the expert. What brand of cold porcelain do you use?

I have never used sugar paste. Question, are they edible or do they go dry like the modelling paste and therefore not to be eaten? I am looking at doing the Easter Bunny and need to know if this can be eaten by the grandchildren? This is very likely to be a stupid question.

Omg I have such a problem with these wen using buttercream to cover my cakes . Ive tried lots of tips Paddle the buttercream Hot water Slow mixing

Where is the best place to get cake boards and boxes?

Does anyone know how long I can lead it in the fridge in a container? I know I can freeze it for 3 months but forgot how long in fridge.