This video-based course is designed to show each member how to make Honey Whole Wheat Bread from start to finish. Course Length- One single intensive workshop: 3–4 hours Learning Objectives By the end of the course, students will be able to: Explain the role of each ingredient in whole wheat bread Properly hydrate and knead whole wheat dough Manage fermentation and proofing times Bake consistent, tender loaves Troubleshoot dense, dry, or bitter bread

This video-based course is designed to show each member how to make Honey Whole Wheat Bread from start to finish.