How AI & VR Are Transforming the Future of Food and Customer Experience Content
Today October 17, 2025, the food and beverage industry stands at a pivotal juncture where technological innovation is reshaping production, customer engagement, and business strategy. Artificial intelligence (AI) and virtual reality (VR) have emerged as critical tools driving sustainability, operational efficiency, and immersive consumer experiences. In this edition, we explore the evolving role of AI in food innovation, the impact of VR on customer engagement, and success stories that demonstrate how integrating these technologies can create meaningful competitive advantages.
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Frank van Bokhorst
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How AI & VR Are Transforming the Future of Food and Customer Experience Content
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