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Slik Skool

47 members • Free

2 contributions to Slik Skool
👋
Hi y'all! My name is Nora - and I'm from Chicago. My goal with wine right now is to taste and start to memorize more of the old world regions - so I can stop googling every time I walk into a wine shop. 😅 *searches "typical wine grape from Minervois"...* My death row meal is three courses because decisions are hard - - 1st course - shaken margarita (no salt) + table-side guacamole - 2nd course - old fashioned + crispy fried cheese curds dipped in ranch - 3rd course - Burgundy Pinot Noir + wood fired Margherita Pizza Looking forward to learning with y'all!
1 like • Jun '24
Welcome Nora!!! Neapolitan pizza dough baked over wood fire with those charcoal like dots paired with low tannin red wine make it simple but highly enjoyable night meal. Salute🍷
Hi everybody,
It is a pleasure to be a part of wine-loving bunch like yourself guys😀 I am Stefan I come from Serbia, eastern Europe. Anxiety about wine I dont have none😱, goal is to know more so I can have more intense relationship with it and fully immerse myself with exiprience of enjoying it Death row meal would grilled brie with jam and wallnuts and Jamón ibérico. Cheers guys🍷
1-2 of 2
Stefan Bacevic
2
14points to level up
@stefan-bacevic-1443
studied finance, currently operating a restaurant

Active 16d ago
Joined Apr 20, 2024
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