Hey everyone! Because Indian cooking relies so heavily on specific elements, ingredient accessibility changes drastically depending on where you are in the world. I want to create a Global Substitution Guide for the community, but first, I need to know who is struggling with what! where are you all from? and Give me 1 Ingredient you struggle to buy by commenting? Poll Question: Where are you cooking from? Poll Options: - 🇺🇸 / 🇨🇦 United States & Canada - 🇬🇧 / 🇪🇺 UK & Europe - 🇦🇺 / 🇳🇿 Australia & New Zealand - 🇮🇳 India - 🌍 Other (Tell us in the country)