Bio: Running South Indian Restaurant Franchise

Bio: "Symbiosis5 is café kitchen with the perfect blend to discover the culinary Harmony. Our mission statement is 'Make fresh serve fresh'

Bio: Hi

Bio: Cloud kitchen

Bio: Hi My name is Rahul jaiswal.

Bio: Shaan Agarwal

Bio: A mother. A Food Enthusiast Owns K noms Foods which is offer diet food, korean food and packed food like atta, masala, malt etc.

Bio: Restaurantneer

Bio: Hi, I am an Restaurant Owner

Bio: QSR specialist having 15+ years of experience in food and restaurant industry.

Bio: Hello sir currently operating qsr name is JAK GRILLZ,which is specialise in grill concept It located in pimple saudagar pune

Bio: Will do it later.

Bio: Running a qsr

Bio: I am a resturater in the hotel name Nandagokula on Pune Bangalore Highway near a city Dharwad in Karnataka

Bio: Software Engineer / Wanna be hotelier

Bio: shovit Tiwari I am a cloud kitchen owner from Guwahati.

Bio: Simple and just following my dream

Bio: A guy doing something risky for his life

Bio: We are fast food restaurants NRI CHAI BAR located in Haryana. We serve Best Kullad Chai in Town along with that we also offer Pizza,Burger, and all

Bio: Amol

Bio: Entrepreneur/ restaurant owmer / fitness freak

Bio: Restaurant Owner

Bio: We do wonders with Parotta #tpk #srilanka

Bio: Owner of a Cloud kitchen serving Continental and Chinese Cuisine based out of HSR,BANGALORE,KARNATAKA

Bio: Founder and CEO of Ajna Hospitality Pvt Ltd .