@Dani Griff yeah but omelet is great and boiled egg in soups is also amazing. Sometimes, Ijust make the easy Chinese egg dropsoup. My comfortfood or the arroz caldo, roce porridge with oads of ginger. You should try thos one time. Vey easy. Well easy for us coz we always have leftover rice. Leftover bread is always made into croutons. Im also a foodie. I try all recipes. Ssian and international. But I did work as a professional cook, so I had to learn. I even made wedding cakes before. Miss those days but just being patoent. One day it would all come back. I have kitchen gadgets that help me in food prep coz I just love cooking. Don't hesitate to ask me for recipes :). Today, I made lentil soup and picadillo, you have a similar dish. It's sauteed ground beef with tomato sauce, cubed potatoes, carrots and green peas. Nice with rice or eaten as is- a complete meal in itself. Today I only made lentil soup. I love soup especially because it is still very cold here. Spring comes and goes. Today it's 2°C but feels like 0, just like the English weather 😆 🤣😂. We went out to enjoy the cherryblossoms . almost gone.... They bloom every 2nd week of April and only for a week.