So stoked to share this interview with you guys ! Josh has got some really deep insights into syntropic ag, with his 15 years of experience, having worked on conventional orchards and pruned hundreds of thousands of trees - mangoes, avocados, olives, peaches, ect. Where he is now - Ibiza, he's working on a chicken broiler operation along with 8km of syntropic rows including peach, citrus and olive ! He's got some really good insights into the philosophy of syntropy. He loves nerding on it and reads and watches everything that concerns syntropy and syntropic agroforestry, no better person to talk about it !