Following 3
Ciencia y Cocina
Active 567d ago
Bio: Administrador de las Comunidades de Ciencia y Cocina! 🧪🧑‍🍳
Connor Murphy
Active 29m ago
Bio: Founder of Gringlés Fácil | Helping Spanish speakers go from zero to advanced in English
Oh My Bread
Active 12h ago
Bio: Oh My Bread Baking School is an international online sourdough baking comminity founded by Anna Botti from Italy.
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Luz Ramirez
@luz-ramirez-1606
Learning Through Baking

Active 9d ago
Joined May 9, 2024
Celina, TX
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