Bio: Carpenter for 45 years now retired. Cooked home barbecues, hamburgers, hotdogs, chicken etc all those years. Getting more seriously into it lately .
Bio: I’ve spent over two decades building marketing systems that help businesses grow sustainably. I’m here to learn, connect, & keep sharpening the craft.
Bio: MamboYá Dance—community, culture & connection through Salsa, traditional Bachata, Cha cha cha , & merengue. Classes + socials weekly. All welcome!
Bio: Tripeux Bbq, employé BBQ Québec, proprio de 3 bbq charbon, 2 fumoirs granules, 1 bbq propane et 2 planchas..
Vice champion à ma première compétition