Bio: Entrepreneur & Mentor: from hospitality to Microgreens & Business Coaching. A cancer fighter using microgreens in his health journey.

Bio: Vegetable Farmer Grew $85,000 of food on 1/3 acre of land helping people grow like this in their back yard.

Bio: I’m Chef Mikey - A former Executive Chef, turned Urban Farmer. I turned my backyard into a vegetable farm selling organic produce to high end chefs…

Bio: I help market gardeners transform their farms into Farm Hubs