Bio: Hi

Bio: Entrepreneur and innovator, passionate about food, trucks, and creating impactful business ventures.

Bio: Masala Dhaba

Bio: Just chilling here

Bio: clayhandi restaurant, where traditional clay oven cooking meets modern flavors. Explore our menu and experience the best of Indian cuisine

Bio: Passionate about food

Bio: Shreeyas Indian Restaurant.UK

Bio: Food entreprenuer

Bio: Indian Restaurant in Katy, TX

Bio: Business consultant

Bio: Have been in the restaurant business since 2009. And seen the rise of both Swiggy and Zomato. I switched from the software industry & could not leave.

Bio: Pakistani cusine

Bio: Willing to build trust

Bio: Indian and Bangladeshi restaurants in Sweden

Bio: Exploring the endless possibilities of AI. Building, learning, and having fun!

Bio: Indian restaurant owner .

Bio: Small business owner

Bio: Chef since 2001 Running restaurant since 2017 as a chef & owner indian restaurant

Bio: Chef/Owner - Gharrana”celebrates the bold, authentic flavours and social gathering traditional of Indian street food

Bio: Life is beautiful ❤️ but conditions apply.

Bio: Working in Hotel industry from 1996

Bio: Entrepreneur & Consultant based in the UK, managing multiple businesses in Immigration, Education & hospitality, with a passion for innovation.