Bio: Digital Marketing Freelancer | Growth, Leads, Sales. I build stores and marketing systems that help businesses scale. DM for support.

Bio: Illustrator, graphic designer, miniature artist. Finding inspiration in the garden one day at a time 🌿 VP at The Art Collective International

Bio: One love and make the world 🌍 a better place

Bio: Entrepreneur and Mama on a Mission to help families connect and make memories with stress free family adventures. Owner at A to Z Adventure Gear.

Bio: Polymer clay earring maker in San Diego. In my day job, I'm a content manager for a government website. But creating cute weird earrings is my hobby!

Bio: 🔮Intuitive Biz Coach 🎨Ai DesignMaven 🧬Certified Hypnotist 🎴Founder of Oracle Cards Magic TM, where I teach how to DESIGN-PRINT-SELL OracleCards

Bio: I am a soap maker from Arizona.

Bio: I feel making impact in church activities is a real good start for every man and woman accomplishment in the church. I'm 64yrs, a single and a father.

Bio: Mom, designer, and creator making personalized kids’ products with creativity, care, and a love for storytelling.

Bio: Master your energy. Live joyfully. Happiness isn’t a chase—it’s who you are. 💫 freakyhealer.com

Bio: I’m Kristen, I own Chunky Glitter Company, supplying high quality cosmetic grade glitter, mica and glow in the dark powders from Niagara Falls, ON.

Bio: I create Gift Boxes & Baskets featuring Canadian made products selected from small businesses. K Gifting Co. https://kgiftingco.com/

Bio: Old River Candle Co was created by Tammy & Alyssa. A mother/daughter duo hand-crafting all-natural products, pouring each one with love & passion.

Bio: After a couple years of dragging my feet through fear, I have finally published my web store, and am ready to move forward. Looking forward to this!

Bio: Taiwanese American artist, writer, cook, and educator blending art, story, food, and nature through creative practice, community, and accessibility.

Bio: Big Poppa Smokers is your go-to for championship BBQ rubs, sauces, and expert advice—trusted by pitmasters and backyard cooks for 15 years.