Bio: I am vegan no oil or sugar. I am raw food curious

Bio: Critter lover, wife, mom, Nana, sister, Jesus worshipper, Grateful for God’s grace, excited to learn new things! T2 diabetic 20 years and SICK OF IT!!

Bio: Vegan 1998, high raw 2015. Live in Alaska. Focused on herbal medicine & eating Raw plant food. Recently found Lissa's posts & loving her recipes.

Bio: Drs. Rick and Karin will show you how to be a super healthy raw vegan for life!

Bio: Raw foodie enthusiast.

Bio: Married, mother of 5 + 2😇. Starting full time raw vegan. I’ve been juicing and eating vegan and raw vegan on and off for thirty years.

Bio: Attended a retreat catered by Lissa and Nate in 2024 & a raw vegan retreat in 2025…I’m all in! 🍒🍑🍋🍍🍌🥑🍏🍈🍐🥝🫐🥭🍉🍋‍🟩🍅🥕🥬🥦🥒🥗🌽🧄🧅🫜🫛

Bio: I have been a raw vegan since 2019. While being raw I got myself off of my thyroid meds. Raw for life!

Bio: I am a Raw Foodist and am studying for Certification as a Holistic Nutrition and Lifestyle Coach.

Bio: Rawfoodie from the Netherlands. Raw food lover for 12 years, completely raw since 18 July 2024. I love to make Lissa’s recipes!

Bio: Raw food makes me feel amazing! I’m so happy to be here :)

Bio: My name is Noi.I enjoy walking in nature gardening family time meditation.Alway be kind and live with Aloha(love). Never stop learning and listening.

Bio: Founder of Rowdy Girl Sanctuary, the first documented cattle ranch vegan conversion in history! Also on renee.the.rowdy.and.raw.yogini on Instagram

Bio: Hi, I’m Natalie. I love spending time with family, friends, and animals. Nature and helping makes me happy! I love learning! Fruits & Veg fuel me!

Bio: French from FWI. Passionate about raw food and especially with Caribbean fruits and veggies. 1,5year raw vegan food (- 30kg, 0 endometriosis pains).

Bio: I’m a wife, mom, grandma who loves her family!💕 I’m transitioning to all Raw and I am here because I want to learn how to do it from the best.

Bio: Born 1964, Rheumatologist working in the Katharinen Hosp Stuttgart, two grown up sons, strong believer in self heeling capacity, love the fun of raw

Bio: Hello, I'm Prudence, I live in Las Vegas, NV been vegan for 3 1/2 years. In January I started whole food plant-based and since June Raw till 4.

Bio: 62, married, multiple fur babies. Raw food is how I always feel the best. I am working on making raw my lifestyle.

Bio: Hi! I’m transitioning from a SAD diet to plant based🍄🥦🫛🥒🍑🍓🍉🍌🍋‍🟩🍊

Bio: I’m on a health journey! A transplant to California who loves nature!

Bio: Hi, my name is Elianne, aka Ellie

Bio: Hello everyone, my name is Kary, I live in England in the UK, vegan for 10 years, gradually becoming a raw vegan.

Bio: I’m from On Canada. Im WFPB and love the Hand Salad wraps. love them..I’ve been following Raw Food Romance for a few months and want to learn more..

Bio: I'm a retired Chef ...who loves food..especially WFPB diet and embracing raw recipes recently...I love the outdoors..and live on the Oregon coast !

Bio: I became a certified raw food chef under Juliano Brotman 15 years ago & have been living this lifestyle on and off for 30+ years.

Bio: Hi. I'm Gerri, happily retired, and loving it. I've eaten some raw, but interested in eating more raw vegan.

Bio: Raw Vegan in the Appalachian Mountains of North Carolina 🦋

Bio: Vegan for the animals & raw for health, Lissa has been eating a raw vegan diet since 2014. She enjoys creating raw vegan recipes and inspiring others!