This Thursday we'll be hosting our very first live session inside Carlos Paella Academy. Whether you're just getting started or you've been cooking paella for years, this is your chance to ask anything. https://www.skool.com/live/sWVw3QZQf2G Thursday - 10:00 pm (UTC+2) Madrid TIME - 04:00 PM New York TIME - 03:00 PM Chicago TIME - 01:00 PM Los Ángeles TIME 🥘 Techniques 🔥 Common mistakes 🍚 Rice selection 🧑‍🍳 Equipment ❓Or any paella question you have. 👇 Before Thursday, introduce yourself in the comments and tell us: Where are you from? What's the #1 question you'd like me to answer live? I'm looking forward to meeting you all! Carlos

Everyone joins this community for a different reason. Maybe you want to... 🥘 Cook an authentic Spanish paella. 👨‍🍳 Improve your professional skills. 🍽️ Add paella to your restaurant menu. 🎉 Impress your family and friends. 🇪🇸 Better understand Spanish gastronomy. Whatever your goal is, I'd love to know. 👇 Tell us in the comments: What is the ONE thing you're hoping to learn inside this community? Your answer will also help me create lessons, videos and resources that are truly useful for everyone. Welcome aboard! 🚀