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Owned by Darren

Hospitality systems, tools, and checklists to improve staff, control operations, and increase venue performance fast.

Memberships

Smart Fighter System

62 members • Free

The One-Person Business

805 members • Free

Karen’s Kitchen

25 members • Free

Restaurant Entrepreneurship

60 members • Free

25 contributions to The Restaurant Accelerator
In the paper today.
Hospitality is hard enough, never mind this report in the herald sun today. https://www.heraldsun.com.au/news/national/back-australia/business-leaders-demand-25pc-regulation-cut-to-save-australian-manufacturing/news-story/73d541884496916129f5fb40abbf61bc?utm_campaign=EditorialSB&utm_source=Herald+Sun&utm_medium=facebook%2Btwitter&utm_content=SocialBakers&fbclid=IwZXh0bgNhZW0CMTEAc3J0YwZhcHBfaWQKNjYyODU2ODM3OQABHl0BfvZivPUm2i-h2N4AEQJqX5DBTVD8gjwYZECKuHpPVQr-eMm-HL8errXw_aem_kCBG2K6SJ3FwCQ9oGlRrHw
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In the paper today.
My first consulting client
Over the last few years I’ve taken on a few consulting jobs while working full time. It all started thanks to the lockdowns. I took on one client from WA. We plugged all your data in and this was her response. Things are done now with turnaround times much faster, which means quicker implementation times and faster changes to your P & L report.
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My first consulting client
Most Labour Problems Start With Poor Forecasting
Many venues roster based on habit instead of demand. “This is what we usually run” is not labour control — it’s guesswork. Strong operators align staffing with expected sales, not emotions. The free Labour Cost Control module shows how to structure labour around actual demand.
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Most Labour Problems Start With Poor Forecasting
Busy Does Not Mean Healthy
Many venues confuse being busy with profitability. A packed dining room can still hide weak systems, poor labour control, and shrinking margins. Take the Restaurant Health Check to see how your venue is actually performing operationally.
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Your Loyalty Shouldn’t Cost You Margin
Many venues stay loyal to suppliers while quietly absorbing poor pricing and non existent customer service. Loyalty matters, but commercial awareness matters more. Learn how tighter financial visibility improves purchasing decisions inside the free module.
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Darren Thompson
1
3points to level up
@darren-thompson-2929
Chef, Restaurant Consultant and course developer.

Active 5h ago
Joined Mar 30, 2026
Leongatha