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Backyard Gardening 101
104 members • Free
2 contributions to Backyard Gardening 101
Dec '24 •
Where's everybody from?
Hey fam! thanks for joining this community. We're just getting started! Where is everyone from?
2 likes • Dec '24
There are many reasons, but taking your class is making me want to have a no-dig garden. In my limited experience, the raised beds dry out faster. I've tried drip irrigation in them and it seems like most of the water leaked out into the paths. The cold frames will sit on top of the ground when we need them, once emptied. I sure appreciate you corresponding with us, I don't know how you have time to do that.
0 likes • Feb 27
You have a beautiful place! I hope you share photos of your 'food only' garden too!
Dec '24 •
How to grow a truckload of food in 220 square feet.
If you have 220ft² in your back yard that gets 6 hours of sunlight June-October and you buy shallots, green onions, carrots, beets, arugula, lettuce, kale, radishes, turnips, zucchini, shallots, onions, celery, bok choy, spinach, sugar snap peas, cilantro, dill, parsley, cabbage, basil or swiss chard at the grocery store AND want to save money this video is for YOU! https://youtu.be/BMr4kmW5zsM?si=i8XUWAB1AnN63-WF
0 likes • Dec '24
Thanks for all the suggestions. I didn’t know about the value of growing shallots and want to try growing them.
0 likes • Jan 4
Hi Zach, I'm placing an order with Epic Gardening according to the shopping list you created for my zone 6b-7a. Are the Marketmore slicing cucumbers as flavorful as pickling cucumbers? We really like the flavor of pickling cucumbers, but if these are close, I'll get them.
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@cindy-gatz-8472
I've been gardening for many years, but with lots of failures. I'm here to learn how to do it right.
Active 215d ago
Joined Dec 15, 2024
Amarillo, TX
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