Bio: Private chef & founder of The Green Kitchen—creating luxe, whole-food experiences from intimate dinners to destination retreats & weekly meal preps 💚
Bio: I am a personal Chef, I am a Mother of 3, Self employment has been my profession. I truly love helping and sharing my life experiences with friends.
Bio: I learned to cook at a young age, my mom worked and went to school to make a better life for u, and started my life long love of all things culinary.
Bio: I am passionate about peaceful, intentional living, and choosing the life you want without sacrificing who you are. Peaceful doesn't mean boring. 😉