Omg!!! I met Danica Hart tonight and she asked about my cookies and even gave me permission name one after her!

My name is Brook I’m 34 live on ms gulf coast. I run a cottage food business called sweet deceptions where I make regular, keto, gluten free, sugar free and illusion baked goods.

I’m really glad you’re here. This community exists for cottage bakers (and the partners who support them) who want less chaos behind the scenes and more clarity in everyday decisions. If you’re baking great products but feeling stretched by pricing, scheduling, communication, or mental load, you’re in the right place. Over the next few weeks, I’ll be sharing: - Backend systems that actually work for home bakeries - Ways to protect the baker from burnout - Simple language couples can use to run the business together - Real examples from cottage bakery life The Bake Together course will be opening soon, and this community is where we’ll talk through the ideas, answer questions, and support each other as things get implemented. For now, I’d love to get to know you. Introduce yourself below Tell us: - What you bake - Whether you’re running solo or with a partner - One thing on the business side that feels heavy right now You don’t need to have it all figured out to be here. This is where clarity starts.