Have a great cooking 🧑‍🍳 Christmas with Families and friends There will be leftovers meats to try new dishes!!!🥗

Hello, Exotic Kitchen Cooking Club! Ready to embark on a culinary journey to Indonesia? This week's feature is all about Authentic Indonesian Recipes, starting with the beloved Nasi Goreng. This flavorful fried rice dish is a staple in Indonesian cuisine, bursting with the rich aromas of garlic, shrimp paste, and sweet soy sauce. Plus, it's incredibly versatile—perfect for using up leftover vegetables and proteins. To get started, simply stir-fry your choice of veggies, add some pre-cooked rice, and blend it all with a savory mix of soy sauce and spices. Top it off with a fried egg and a sprinkle of freshly chopped scallions for an extra kick. Curious to hear your thoughts! Have you tried this before or is it on your culinary bucket list?

Join me ,, watch me cook or just chat !! 🍳 Thursday Tastier – Weekly Live Demo Hi everyone, I’m hosting a weekly live cooking session called Thursday Tastier – Live Demo and you’re invited to join in! 🕐 Every Thursday ⏰ 1:00 pm (UK time) 🔗 Join live here: https://www.skool.com/live/XF8MhbdbZ7F Each Thursday lunch we will • Cook something tasty and simple • Chat through tips, swaps, and shortcuts • Have a relaxed, fun hangout with plenty of flavour It is your weekly dose of flavour, fun, and foodie inspiration 🌶️✨ See you all soon!

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Ready to spice up your culinary adventures? This week, let's dive into the authentic flavors of Indonesia with a classic dish: Nasi Goreng. Nasi Goreng, a beloved Indonesian fried rice, is a symphony of sweet, spicy, and savory. Start by sautéing chopped garlic, shallots, and chilies in hot oil. Add cooked rice and kecap manis (sweet soy sauce), stirring until the rice is evenly coated. Top it off with a fried egg and a side of crispy prawn crackers for an authentic touch. This delightful dish is both simple and satisfying, perfect for a quick weeknight dinner or an impressive brunch menu. What's working for you right now? Share your own twist on Nasi Goreng below!