Bio: Vegan for the animals & raw for health, Lissa has been eating a raw vegan diet since 2014. She enjoys creating raw vegan recipes and inspiring others!
Bio: I’m Rebecca, founder of Horribly Healthy. I teach how to create delicious gluten-free, refined sugar-free, soy-free desserts that nourish and delight.
Bio: Hi all, I am excited to be here! I meet Ben at Body Camp 2022 - amazing week. Plant based blew me away! So excited to join the club & get cooking.