You cut the seed oils. You're eating grass-fed butter, olive oil, avocados, wild salmon, pasture raised eggs. Textbook gut healing diet. But you're still bloated two hours after meals. Nauseous if the meal was too rich. Pale, floaty, greasy stools that stick to the bowl. Maybe a dull ache under the right rib. Dry skin, dry eyes, hair falling out more than it should. That's not the fat. That's your bile. Bile is the detergent your liver makes and your gallbladder stores. Every time you eat fat, your gallbladder squirts a shot of it into the small intestine to emulsify the fat so your enzymes can actually break it down. No bile flow, no fat digestion. No fat digestion, no vitamin A, D, E, or K getting into your cells. That's why you can supplement vitamin D for a year and your bloods still look like you've never seen the sun. Bile does more than digest fat though. It's antimicrobial. It keeps the small intestine relatively sterile, which is exactly what stops bacteria from creeping up and colonising where they shouldn't. Weak bile flow is one of the biggest reasons SIBO keeps coming back no matter how many rounds of berberine or allicin you throw at it. You can kill the overgrowth all you want. If the terrain that caused it is still broken, it's coming back. Bile also carries waste out of the body. Old hormones, toxins, metabolised drugs, mycotoxins from mould exposure. If bile isn't flowing, that stuff gets reabsorbed back into circulation. This is why sluggish bile looks like so many different things at once. Anxiety, hormonal issues, skin breakouts, brain fog, histamine intolerance, fatigue. Same root, different costumes. So what kills bile flow in the first place? Years of low-fat dieting that told your gallbladder it had nothing to do. Chronic stress keeping you stuck in sympathetic, which shuts down digestion. Dehydration. Not enough sunlight, which you need to build cholesterol into bile acids in the first place. Too much estrogen thickening the bile. Low stomach acid meaning the signal to release bile never gets sent. Basically modern life.

Please bear in mind this is just based on my experience, any questions on it let me know:)

You finally clean up your diet. More veg, more fibre, fermented foods, the whole lot. And somehow you feel WORSE. This isn't bad luck. There's a mechanical reason for it. When your gut microbiome is already out of balance (which it probably is if you're in this community), dumping a load of fermentable fibre on top of it is like throwing petrol on a fire. The bacteria that are already overgrown get MORE fuel, produce MORE gas, and you end up more bloated than when you were eating like crap. Here's what's actually happening: Your small intestine is supposed to be relatively low in bacteria. When bacteria migrate up from the colon or overgrow there (this is basically what SIBO is), they start fermenting food way earlier in the digestive process than they should. Foods that are technically "healthy" like onions, garlic, broccoli, beans, and kefir are all highly fermentable. So you're feeding the problem. This doesn't mean healthy food is bad. It means the ORDER matters. You need to reduce the bacterial overgrowth first, support motility so your migrating motor complex can keep things moving, and THEN gradually reintroduce those foods when your gut can actually handle them. If you went "healthy" and got worse, you're not broken. You just skipped a step. What did you notice got worse when you tried to clean up your diet? Drop it below.

Step 1 - Introduce yourself, as much or as little detail as you like. The community is built for support. Step 2 - Share anything that has helped you, or things that haven't. We are all different! Step 3 - Post your questions! Step 4 - Head to the classroom, I will post as much useful information as I can in there.(coming Soon) Classroom modules coming soon: - Fundamentals - Out now! - Supplements - Peptides - Protocols If you have any suggestions let me know:))

Since there was so much traction on the SIBO Tiktok, I have created a guide that breaks down the process for the 3 main SIBO types: - Hydrogen Dominant - Methane Dominant - Hydrogen Sulphur Dominant