Bio: Following a raw vegan 80/10/10 path since 2011/12.

Bio: Vegan for the animals & raw for health, Lissa has been eating a raw vegan diet since 2014. She enjoys creating raw vegan recipes and inspiring others!

Bio: On my continuous journey for optimum health and wellness!!!💕

Bio: I have been a raw vegan since 2019. While being raw I got myself off of my thyroid meds. Raw for life!

Bio: Hi I am Anja, open-minded, conscious, spirituell, horse-loving & raw food-addicted woman. Planning to start my "Raw Food Chef"- Business in 2027😍❤️!

Bio: Hello, I was born in BC, Canada... I am now in Alberta. I'm excited to be here..learning, connecting and growing🌸

Bio: Hello all!! I’m a vegan of 10 years, now living a high raw lifestyle, learning how to grow my own food. I’m also Plant-based Nutrition Certified 🤗✨🥝

Bio: Raw Vegan in the Appalachian Mountains of North Carolina 🦋

Bio: Founder of Rowdy Girl Sanctuary, the first documented cattle ranch vegan conversion in history! Pre-order my book - link in my bio on Instagram.

Bio: Hello, I am excited to become a founding member. I will be 81 in 5 weeks (in November 2024). I hope you don’t think I am too old for your community.

Bio: Vegan 1998, high raw 2015. Live in Alaska. Focused on herbal medicine & eating Raw plant food. Recently found Lissa's posts & loving her recipes.

Bio: I am a Raw Foodist and am studying for Certification as a Holistic Nutrition and Lifestyle Coach.

Bio: I’m from On Canada. Im WFPB and love the Hand Salad wraps. love them..I’ve been following Raw Food Romance for a few months and want to learn more..