Bio: Carnivore 2 years now, live in Australia. Looking to improve my knowledge about this great way of life. Fix many health issues.

Bio: Hi, I'm Richard. I started weight training in 1976, aged 12. I was taught to eat lots of meat/eggs to build muscle. Then I got brainwashed. Not now.

Bio: 63yr old, started keto / carnivore 5 months ago...still awaiting the "I feel great" moment. I enjoy training and running. Adapting to this lifestyle .

Bio: Started low carb at 48, narrowly missing a health disaster probably! Still trying to fix a few things, drifting in and out of carnivore/ketovore...

Bio: Nutrition student gone rogue. Embracing the carnivore lifestyle and always trying to expand my knowledge.

Bio: Welcome, whether you are low-carb, keto or carnivore, we want to help you thrive! With Health & Nutrition experts, Richard Smith and Stephen Thomas

Bio: Anthony Phaèsse helps individuals optimise their health and body composition by addressing hormonal deficiencies.

Bio: Retired nursing professor. Dealing with some health issues.I did the 90 day challenge in May of 24. Went off Jan to April. Back on carnivore now