Bio: 15 años transformando estrategias comerciales.

Bio: Lic. en gastronomía con 18 años de experiencia en A y B en diferentes sectores como restaurantes, comedores industriales, eventos masivos y salas VIP.

Bio: Financial Crime, Risk & Compliance leader with global experience strengthening controls, governance and process while enabling business growth.

Bio: Service Operations Director | Digital Transformation | Revenue Protection | Regulated Service Delivery | Multi-Country Leadership | Healthcare