Bio: Espresso lover / I just launched a newsletter (in French) called Le Petit Journal du Café — a light, fun mix of coffee news, stories & curiosities.

Bio: Two years ago, I walked away from the rush of city life. I found purpose in specialty coffee and farmers who live by craft, ethics, and patience.

Bio: Head barista living London/Buenos Aires and Yerba Mate Sommelier. SCA graduate. Studying French and international business. Let's talk!