Hey everyone! Because Indian cooking relies so heavily on specific elements, ingredient accessibility changes drastically depending on where you are in the world.
I want to create a Global Substitution Guide for the community, but first, I need to know who is struggling with what! where are you all from? and Give me 1 Ingredient you struggle to buy by commenting?
Poll Question: Where are you cooking from?
Poll Options:
- 🇺🇸 / 🇨🇦 United States & Canada
- 🇬🇧 / 🇪🇺 UK & Europe
- 🇦🇺 / 🇳🇿 Australia & New Zealand
- 🇮🇳 India
- 🌍 Other (Tell us in the country)