9d • General discussion
Welcome! Introduce yourself + share a pic of your workspace 🎉
😊Alright, dough-heads and crumb-chasers — let's meet the Brotherhood.
Before we get into the flour-dusted chaos, let's break the ice. Three things I want from you:
❤️ Introduce yourself and share a pic of your workspace.Could be a bakery, a home kitchen, or just the sad corner where you burn toast at 2AM. No judgment. I've set fire to worse.
📊 Vote: what's the superior bakery pet?
A) A cat that judges your lamination technique.
B) A dog that "cleans" the floor flour.
C) A sourdough starter you named and now have emotional attachment to.
❤️ Share your favorite movie, book, or travel destination. If you say *Ratatouille* we're legally required to be friends.
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I'll go first:
I'm the guy who wanted a bike at fourteen and got a bakery job instead. Thirty years later, still no bicycle. My workspace is currently covered in enough flour to dust a small country. My starter is named Frank and he's moody. Favorite movie? Anything where the underdog wins. Favorite destination? My bed, which I never see.
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Your turn. Don't leave me hanging — I've cried alone in a walk-in freezer before and I'll do it again.
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Welcome! Introduce yourself + share a pic of your workspace 🎉
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Baker for 30 years. Still setting alarms that should be illegal. Still covered in flour. Come for the stories, stay for the chaos. In flour we trust.
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